Description: Ginger oleoresin is an oily resin obtained from dried rhizomes of Zingiber officinale. After dried rhizomes are finely ground, ginger oleoresin is formed with an extraction process using organic solvents.
Ingredients: Natural extract of Zingiber officinale and propylene glycol.
Usage Areas: In pickling spices, snack foods, processed meats, confectionery products, baked goods, fragrances and food supplements and any other food product needing the spicy, aromatic characteristics of ginger.
1 kg ginger oleoresin = 25-30 kg of ground ginger
Packaging: Available in 16 kg UN-approved HDPE Pails.
Shelf Life: 24 months
Country of Origin: India
TECHNICAL INFORMATION
Appearance: Viscous, dark brown liquid.
Flavor Notes: The flavor is penetrating and spicy. It presents the strong impact of ginger with undertones of pungency and citrus.
Solubility: Soluble in vegetable oil.
FEATURES
Natural Product
Allergen Free
GMO Free
Stability in Taste
No Microbiological Risk
ADVANTAGES
Natural Product
Allergen Free
GMO Free
Stability in Taste
No Microbiological Risks
PRODUCT
Groups
OLEORESINS
Prepared from top-quality spices and herbs, oleoresins are great replacers of spices used in a broad range of applications in the food industry.
As concentrated aromatic forms of spices, spice oils have a broad range
of use in food flavoring and preservation. ARTE offers a broad range
of spice oils.