Description: Dried bulb of Allium cepa L are carefully sourced screened for quality and solvent extracted to get the oleoresin. This is further spray dried with food grade carriers to produce encapsulated oleoresin onion.
Ingredients: Steam distilled volatile of Allium cepa L and gum acacia.
Usage Areas: In spice and seasoning mixes, for meats, sausages and other food preparations.
Packaging: Packed in 25 kg HDPE drums with double-layered PE bags inside.
Shelf Life: 12 months
Country of Origin: India
TECHNICAL INFORMATION
Appearance: Off-white free flowing powder.
Flavor Notes: Characteristic smell of fresh onion.
Solubility: Soluble in water upon sonication or homogenization.
FEATURES
Natural Product
Allergen Free
GMO Free
Stability in Taste
No Microbiological Risk
ADVANTAGES
Lower Cost
Longer Shelf Life
Easier to Transport
Lower Storage Area
Less Carbon Footprints
Sustainable Product
PRODUCT
Groups
OLEORESINS
Prepared from top-quality spices and herbs, oleoresins are great replacers of spices used in a broad range of applications in the food industry.
As concentrated aromatic forms of spices, spice oils have a broad range
of use in food flavoring and preservation. ARTE offers a broad range
of spice oils.