Description: Coriander oleoresin is an oily resin obtained from dried seeds of Coriandrum sativum L. After dried seeds are finely ground, coriander oleoresin is formed with an extraction process using organic solvents.
Ingredients: Natural extract of Coriandrum sativum L and sunflower oil.
Usage Areas: In pickling spices, snack foods, processed meats, soups, sausages, baked goods, fragrances and food supplements and other food products needing the spicy, aromatic characteristics of Coriander.
1 kg coriander oleoresin = 15-18 kg of ground coriander
Packaging: Available in 20 kg UN-approved HDPE Pails.
Shelf Life: 24 months
Country of Origin: India
TECHNICAL INFORMATION
Appearance: Light brownish liquid.
Flavor Notes: The flavor is warm, sweet and fruit spicy with a slight floral back note.
Solubility: Soluble in vegetable oil.
FEATURES
Natural Product
Allergen Free
GMO Free
Stability in Taste
No Microbiological Risk
ADVANTAGES
Lower Cost
Longer Shelf Life
Easier to Transport
Lower Storage Area
Less Carbon Footprints
Sustainable Product
PRODUCT
Groups
OLEORESINS
Prepared from top-quality spices and herbs, oleoresins are great replacers of spices used in a broad range of applications in the food industry.
As concentrated aromatic forms of spices, spice oils have a broad range
of use in food flavoring and preservation. ARTE offers a broad range
of spice oils.