Description: Rosemary oleoresin is an oily resin obtained from dried leaves of Rosmarinus officinalis. After dried leaves are finely ground, rosemary oleoresin is formed with an extraction process using organic solvents.
Ingredients: Natural extract of Rosmarinus officinalis, sunflower oil, and mono & diglycerides of fatty acids.
Usage Areas: In meat products, seasonings, snacks, fragrances and food supplements and any other food containing animal or vegetable fat.
Packaging: Available in 16 kg HDPE Pails.
Shelf Life: 12 months
Country of Origin: India
TECHNICAL INFORMATION
Appearance: Dark brown free flowing liquid.
Flavor Notes: Mild characteristic smell of rosemary.
Solubility: Soluble in vegetable oils.
FEATURES
Natural Product
Allergen Free
GMO Free
Stability in Taste
No Microbiological Risk
ADVANTAGES
Lower Cost
Longer Shelf Life
Easier to Transport
Lower Storage Area
Less Carbon Footprints
Sustainable Product
PRODUCT
Groups
OLEORESINS
Prepared from top-quality spices and herbs, oleoresins are great replacers of spices used in a broad range of applications in the food industry.
As concentrated aromatic forms of spices, spice oils have a broad range
of use in food flavoring and preservation. ARTE offers a broad range
of spice oils.