Description: Nutmeg oleoresin is an oily resin obtained from dried ripe seeds of Myristica fragrans Houtt. After dried seeds are finely ground, nutmeg oleoresin is formed with an extraction process using organic solvents.
Ingredients: Natural extract of Myristica fragrans Houtt and sunflower Oil.
Usage Areas: In pickling spices, snack foods, processed meats, soups, sausages, baked goods, fragrances and food supplements and other food products needing the spicy, aromatic characteristics of nutmeg.
1 kg nutmeg oleoresin = 20-25 kg of ground nutmeg
Packaging: Available in 17 kg UN-approved HDPE Pails.
Shelf Life: 24 months
Country of Origin: India
TECHNICAL INFORMATION
Appearance: A viscous yellow to brownish red paste.
Flavor Notes: The flavor is penetrating and spicy. It presents the strong impact of nutmeg.
Solubility: Soluble in vegetable oils.
FEATURES
Natural Product
Allergen Free
GMO Free
Stability in Taste
No Microbiological Risk
ADVANTAGES
Lower Cost
Longer Shelf Life
Easier to Transport
Lower Storage Area
Less Carbon Footprints
Sustainable Product
PRODUCT
Groups
OLEORESINS
Prepared from top-quality spices and herbs, oleoresins are great replacers of spices used in a broad range of applications in the food industry.
As concentrated aromatic forms of spices, spice oils have a broad range
of use in food flavoring and preservation. ARTE offers a broad range
of spice oils.